What is tahinli helva tarifi?

Tahinli helva is a traditional Turkish dessert made from tahini (sesame seed paste), sugar, and semolina flour. It is a sweet treat that is popular throughout Turkey and the Middle East and is often served as a dessert after meals or as a snack. The recipe for tahinli helva is easy to make and requires only a few ingredients, making it a great choice for those who are looking to make a quick and delicious dessert. To make tahinli helva, the tahini and sugar are cooked together until they form a thick, sticky mixture. The semolina flour is then added, and the mixture is stirred until it becomes thick and pliable. The tahinli helva is then shaped into small balls or flattened into a pan and allowed to cool. It can be served either warm or cold and is often garnished with nuts or fruits. Tahinli helva is a delicious and nutritious dessert that is a great source of protein, fiber, and healthy fats.